80% Arabica-based natural coffee and 20% roasted.
An Tradizione espresso is characterised by its dense flavour, brimming with chocolate sensations. Full bodied with a lingering after-taste.
The coffee has been roasted with sugar.

80% Arabica-based natural coffee and 20% roasted.
An Tradizione espresso is characterised by its dense flavour, brimming with chocolate sensations. Full bodied with a lingering after-taste.
The coffee has been roasted with sugar.